Costa Rica, Las Lajas Micromill, Yellow Diamond Villa Sarchi

Berry trilogy, pineapple juice, apple cider, freeze dried strawberries

Variety: Villa Sarchi

Process: Yellow Diamond Honey

Producers: Finca Sabanilla, Francisca and Oscar Chacón

Notes: The Yellow Diamond Honey is unique in that they slow the drying down to upwards of 22 days. They say that "with this process, [we] don’t want to harm the beans with high temperatures rather than allow the sugars of the mucilage to cold crystalize.  [We] look to obtain a sweeter, more clear, and bright coffees with the Diamond process." The Villa Sarchi variety is a natural genetic mutation of Bourbon.